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简介
这是东北菜介绍ppt，包括了Northeastern Chinese cuisine东北菜，锅包肉，小鸡炖蘑菇，春饼，皮冻，疙瘩汤，茄盒，杀猪菜，蒸肉，凉面，猪肉炖粉条等内容，欢迎点击下载。
东北菜介绍ppt是由红软PPT免费下载网推荐的一款课件PPT类型的PowerPoint.
第一小组
Northeastern Chinese cuisine
Northeastern Chinese cuisine 东北菜
东北菜是指东北，包括黑龙江、吉林、辽宁、内蒙古东部的烹饪菜系，东北菜的特点是一菜多味、咸甜分明、用料广泛、火候足、滋味浓郁、色鲜味浓、酥烂香脆，烹调方法长于熘、爆、扒、炸、烧、蒸、炖、，以炖、酱、烤为主要特点。
锅包肉
This is Guobaorou， many people may know it ， it is known with its well taste . It is both sour and sweet ， and by the time you eat it ， you can feel very happy .
小鸡炖蘑菇
The chicken braise a mushroom is known as the northeast specialty， it is also one of the four stew of heilongjiang traditional .
春饼
The picture besides is Chunbing.
It’s one of the most representative food. They often eat it in Spring . They bake it in a pine ， and it can be divided into several pieces ， every piece is very thin ， sauce and vegetables are often drawn into it ， they eats them together ， they’re delicious .
皮冻
This is called Pidon ， We steam the pork ， when the pork is well cooked ， we put it in a cold place ， and days later ， it will become a very delicious food —— Pidong.
疙瘩汤
This one is Gedatan ， We put flour ， vegetables seafood or pork in one pot ， and cooked them together . It’s obviously that it easy to cook it ，and it tastes fresh ， so many people love it .
茄盒
This is Qiehe， it is made of flour ， eggplant and pork ， we cut eggplants into slices ， and put the pork into a piece of them .then adhere the wet flour to the eggplants ， finally ， put them in the pot and make them fried ， we can get a kind of delicious food .
杀猪菜
This is Shazhuca， years ago ，people in my hometown always killed a pig near the Spring Festival ，and the custom last to now ， when you see the dish ，you’ll feel happy .
蒸肉
This is Zhengrou， It’s very easy to cook ， what you should do is make the pork steamed . You can eat with sauce ， it’ s very fresh and delicious .
凉面
This is Liangmian， there are eggs ， beef ， ham and vegetables in it ，people eat it in summer because of its cold and delicious.
猪肉炖粉条
This is Zhuroudunfentia ， I think many people know it . It’s very delicious ， the lean meat isn’t hard ， and the fat isn’t oily . So many people love it .
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